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Alex Barrantes Peru Typica Washed Green Coffee Beans

Microlot

Cupping notes: raisins, toffee, mandarin, chocolate.

Score: 87+

Alex Barrantes Peru Typica Washed

$38.81

By choosing our contract roasting service, you acknowledge that you have fully read and agree to our Contract Roasting Policy.

  • Coffee beans naturally lose weight during roasting due to moisture evaporation and the release of volatile compounds. This is an inherent and unavoidable part of the coffee roasting process.
  • As a result, final roasted coffee weight is indicative only and cannot be guaranteed. Actual yield may vary depending on bean characteristics, moisture content, and roast level.
  • Typical weight loss during roasting ranges from approximately 12% to 20%, depending on the roast profile. This range is provided for reference only.
  • For contract roasting services, all pricing and production calculations are based on the green coffee input weight, not the final roasted output. Variations in roasted weight do not constitute a defect, service failure, or misrepresentation.
  • Where services are supplied for business purposes, the Consumer Guarantees Act 1993 does not apply, to the extent permitted by New Zealand law.
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Alex Barrantes Peru Typica Washed

  • Origin: Peru
  • Region: Queromarca / Cajamarca
  • Botanical Cultivars: Typica
  • Process: Washed
  • Crop Season: 2025/2026
  • Producer: Alex Barrantes
  • Average Altitude: 1923 m.a.s.l
  • Temperature: 14 – 20 ºC
  • Soil Characteristics: Volcanic, loam
  • Annual Rainfall: 1947 mm

About the producer

Alex is a producer whose roots in coffee culture, agriculture, and environmental stewardship were planted by his father. He approaches his land with a blend of constant dedication and the hope of building a lasting legacy for future generations. Every harvest reflects this deep-seated commitment to quality and a profound respect for the natural world.

Located in the heights of Queromarca at 1,923 masl, Querofinca is a testament to long-term vision. The name itself is a tribute to its origin, merging the local geography with the intimate concept of a family farm. It stands as a model of how traditional values can meet modern excellence.

The farm focuses primarily on the Typica variety, utilizing a Washed process to highlight its clean, traditional profile Management at Querofinca is defined by a delicate balance driving productivity while maintaining a sustainable ecosystem that honors the coffee traditions of the region.

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