Panama Signature Blend
Our Latitude 9° classic blend, crafted for espresso, strikes a perfect balance of acidity, with notes of cacao nibs, caramel pudding, a hint of floral, and a roasted nuts round finish provide a rich, satisfying depth. Perfect for both black and white coffees.
Tasting Notes
- The balanced acidity with notes of cacao nibs, caramel pudding, yet flora, and a roasted nuts round finish provide a rich, satisfying depth.
Brewing Guide
- Best Tasting: 7-14 days after roast
- Recommended Brewing: Milk-based & Espresso
- Dose: 20-21g
- Brewing Weight: extract 35-38g in 28-32 seconds
- Temperature: 93.5°C
- Espresso: 20g in, 35g out, in 28-30 seconds
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